Thursday, March 22, 2007


I'm currently in the process of making bagels. So far, I'm not sure how they're going to turn out. The dough is really tough, but I was a little unsure of their results from the beginning. My yeast wasn't bubbling like it was supposed to. Oh well. Practice makes perfect, unless these turn out perfect...which I doubt. I'll know the results in about 2 hours. Still waiting for it to rise, then I've got the baking time and all that fun stuff.


Regina said...

You boil them....weird. Do you bake them again afterward?

Regina said...

Have you ever googled your blog? You should. You come up quite a few times.