Update

This week for me was all about catching up with my friends and family, so I didn't get much of a chance to try any new projects. Sorry! But I hear your requests for some recipes from my Chinese Baking School sessions... My teacher gives recipes equivalent for baking for an actual bakery or cooking for an army, so I'm trying to divide the recipes for you in much smaller portions and well, just to make sure, I'm going to try and test them for you first.

My teacher also has a specific way of doing things so I'd like to take some pictures so you have a better understanding of how the batter should look along the process and fill you in on all of the very helpful hints she gave me. So I'm sorry for the delay...I'm just trying to get it as close to perfect as I can for you right now! =] Bear with me!

The other reason why I've been lagging it is that I've been kind of addicted to played Pokemon Pearl for the DS lately...sorry. lol.



I started out with the little blue one on the right hand side. Isn't he cute??

Oh yes...

Only 4 more days until baking school! I can't wait. I really do love Chinese cakes...not too sweet, not too over the top, and oh yes, always filled with your daily serving of fruits. Yummy. I can't wait until I get to learn all of that. I haven't baked all week, I like to take a little vacation once in a while, plus all that baking from last Thursday excuses me for at least 2 more weeks!

Anyway, I'm really excited and nervous at the same time. You know how it is, first day jitters have the best of me! I just hope I understand the teacher ok.